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Year 5 practice their language skills

Posted: June 19, 2015

In order to create further opportunities for Y5 students to apply language skills and knowledge they have learned about Chinese food and culture, the students went to Tung Chung Fu-dong Chinese restaurant for a lunch experience on Wednesday 17 June.

The students had been given the menu to research and decide what they ordered in Chinese class. In class, they practiced table courtesies with chopsticks. All the students fully enjoyed the cultural-rich learning experience.